Galway Food Festival

The Galway Food Festival takes place annually on over the Easter Bank Holiday weekend. The festival celebrates Galway as a good food destination and with a strong community focus on artisan, seasonal and local produce, the festival showcases the best that the city and county has to offer.

Galway Food Festival aims to showcase the diverse food culture of Galway and the many ways in which a vibrant food culture can help people eat better and make good food a permanent part of their lives. In its first four years, the festival has played an increasingly significant role in highlighting the importance of good food provenance and food education throughout Galway and the West of Ireland.

Enjoy all that the Galway Food Festival has offer by staying in The Clybaun Hotel Galway.